What noodles that cannot be eaten? We have 2kg of such noodles that were given to us. It is still being stored in the kitchen cabinet for almost one and the half years and the noodles do not perish.
We prefer to make Kalleo handmade soaps from scratch without any basic soap. We get a lot of satisfaction creating soaps using vegetable oil, lye (sodium hydroxide) and natural plant and herbal based ingredients. Kind of an analogy as in bread-making, we prefer hand-kneading our dough than using a bread maker; even though it might take five hours to bake the same amount of bread loaf. The texture, the softness, the aroma in hand-kneaded bread is yummy, appetizing and satisfying! 🙂